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4.5 stars 33 reviews

Bistro Provence

52 N Railway St
Okotoks, AB  T1S 1J3

(403) 938-2224

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Other Reviews from the web
English
4.5 star rating
Par excellence
July 23, 2014

My wife and I stopped for a light lunch at this establishment whilst visiting Okotoks for the first time. We were shown to a window seat and chose from the menu mushroom soup and quiches. The waiter (owner?) was attentive and polite and the food was truly delicious - all home made! The atmosphere and decor was very French with... more

Brought to you by tripadvisor

4.5 star rating
The Perfect Place for a Perfect Party
June 10, 2014

Thank you to the owners of Bistro Provence for allowing our 38 Girl Guides to come experience a fancy "High Tea" styled party at your lovely restaurant. It was the perfect place for our "little" group. The old post office from 1882 makes a beautiful, quaint little spot to have a wonderful time. Allowed us to get in some local... more

Brought to you by tripadvisor

4.5 star rating
Wonderful , authentic French cuisine
May 27, 2014

Wonderful authentic French cuisine. Owner served us and was very attentive. It showed that she was very proud of the restaurant. Her husband is the chef. Would definitely recommend however, the seating area is quite small. Quaint for a small gathering but bit sure if they could accommodate a large group.

Brought to you by tripadvisor

Business Description from the Web
English
September 03, 2013

French Bistro in a charming and casual atmosphere.

Nicolas Desinai, the Chef and Owner of Bistro Provence hails from Brittany, France.

Nicolas has managed to gather an impressive resume when it comes to the Art of Food.

After living and working in various cities throughout Europe and the United States, Nicolas arrived in Canada in 1998.

He moved to Calgary in 2000 to work as Executive Chef... more

Brought to you by ourbis

June 19, 2012

Nicolas Desinai, the Executive Chef at Bistro Provence hails from Brittany, France With Nicolas our leader and French Chef extraordinaire having over 20 years of international culinary experience and Jill our ever patient guide, we are happily jumping in with both feet

Brought to you by hotfrog

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