I've been going here for a while and although they're famous for their bacon, I prefer the other side of the booth. I stock up on their duck legs when ever I need to impress someone, I do wish though that they sold their duck fat in smaller proportions. After a night of confit-ing I can cry myself to sleep on a mountain of all that excess duck fat.

Is this place expensive? Yes. Do they sell a fantastic selection of choice meats? Yes. Can you get every type of meat in various forms, sizes, and cuts? Yes, again.

I went here during Christmas time to pick up some slammin' thick cut bacon. A whole sheet cost about $5-$6 or so. It's priced by weight... like most things I saw being rung up here. While waiting in the long checkout line, I saw a... more