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Under the direction of Chef & Sommelier Mark Filatow, Waterfront Wines Restaurant & Wine Bar has developed a fresh, continually evolving menu which reflects all that the Okanagan has to offer.
Waterfront is a small 50 seat Restaurant and Wine Bar. Only having just begun our eighth year of business, we have already established a strong following for the creations of Chef and...
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Under the direction of Chef & Sommelier Mark Filatow, Waterfront Wines Restaurant & Wine Bar has developed a fresh, continually evolving menu which reflects all that the Okanagan has to offer. business, we have already established a strong following for the creations of Chef and Sommelier Mark Filatow. Chef Filatow exudes a passion for his art that is brought to new heights through marriages... more
One of our favourite casuals in the Okanagan Valley, the Waterfront is not, in fact, on any body of water; it's next door to its excellent companion wine shop and the nearby Prospera Place. The menu is a model of simplicity: choose from among 10 or so starters, including such well-done basics as a pestle-pounded caesar dressing over romaine ($9), a nifty plate of olives ($6), or crispy... more
We occasionally eat at Waterfront Wines but generally find it noisy. But we had friends visiting from Vancouver (foodies) who were aware of Waterfront Wines and really wanted to eat there. First, despite always reserving days or weeks in advance asking for patio seating if possible, we have never been able to eat outside. Second, we were sooo crowded. Our waiter had a very difficult time... more
Chris took very good care of us on a beautiful Okanagan night. The food was sensational. Light summer fare with a great wine pairing of local Chardonnay.
Waterfront Wines Resturant & Bar offers these services: bar, restaurant.
Waterfront Wines is a sophisti-casual, award-winning restaurant and wine bar in Kelowna’s Cultural District. We are known for our cozy decor, great wines and martinis and tasty comfort food, made with fresh, seasonal Okanagan flavours, international influences and hand-made care. Food, wine and good times are meant to be shared.
Chef and sommelier, Mark Filatow designs unique menus using fresh, local produce ensuring every menu is a reflection of the rich, flavourful seasons of our magnificent Okanagan Valley