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Many restaurants claim to have the best ribs in the land, but only Tony Roma's world famous ribs continue to rack up taste awards all over the world.
Two families with the youngest kid 9 and the oldest 16 and everyone was able to find something to make them happy.
I always order the beef ribs here as not a lot of rib places do beef. They were great as always.
Our server was very good as she was quite busy dealing with us and many other tables....
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I went against previous recommendations and went out to this restaurant. The ribs were obviously old warmed up stringy ribs, the coleslaw was watery and the baked potato had been warmed up. It was a great disappointment as we had always enjoyed going to Tony Roma's when we traveled. I can see why so many of these franchises have closed.... more
We went there for Father's day lunch. I ordered the St Louis Rib lunch. Received a tiny portion of ribs that was supposed to be a 1/2 rack. If that wasn't bad enough, the things were overcooked and half of the ribs was like chewing on shoe leather. I'm then looking at my child's ribling order and couldn't help that... more