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Specialties
British-style comfort food, Indian- and Mediterranean-inspired dishes, creative takes on traditional cocktails, weekend brunch, beautiful decor atmosphere, friendly and talented staff, great music and ambiance.
History
Established in 2008
Un mélange attirant de bar clandestin des années 1920, de pub Anglais traditionnel, et de salon élégant et intime, Le Moineau à ouvert ses...
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Clientèle disparate: mélange de familles, de jeunes et de retraités. Repas servis dans de la vaisselle de porcelaine, ambiance et menu très british. Les beignets au chocolat ou à la banane sont à goûter. Brunch la fin de semaine de 10h à 15h.
Taggé bacon artisanal, bar, beignets au chocolat, bistro british cool, blood pudding, boudin, brunch, cuisine anglaise, lunch, snack
Very dissapointed! Went there later in the evening, on a Tuesday night. It was packed which is nice. Service was good and list of cocktails is quaint but not original. Why did it get 2 stars...
1. The chairs are captain-type chairs with arms and benches are really narrow. If you have some big friends.
2. The burger I ordered...
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Brunch at Sparrow is amazing. Our friends called and made us a reservation, which is a very good idea - it saves waiting in line for some unknown long period of time. If you're in Mile End, you should definitely check out this gem for brunch. The service was friendly, and the food amazing.
The Sparrow offers the best eggs benedict we have ever eaten. It is a small , quaint restaurant with friendly attentive service. The food was probably the best breakfast we have had anywhere.
recently changed ownership, used to be "mile end bar" and is now sparrow, which serves a great traditional english fare during the day and is a pretty cool little bar at night.
The Sparrow is a British-inspired resto-bar serving authentic gastro-pub fare. Famous for its hearty brunches and English dishes with a North American twist, it is set in a retro ambiance that feels like a traditional London pub. Seasoned head chef Mark Cohen has worked in Montreal’s best-rated restaurants and learned from one of the world’s most renowned chefs, the one and only Gordon Ramsay.... plus