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Tucked into the French Cultural Center, this bistro is as authentic as the fresh baguette pain perdu , served with a pot of unmistakably Canadian warm maple syrup. Accepting reservations only for dinner service, waits can be long for lunch and hugely popular Saturday brunch. With well-priced set meals and classic offerings from steak frites to crepes and confits, the food completes the... more
If you're looking for a French restaurant but don't want to spend 100$ on a menu that's the place to go... Great food at a reasonable price.