Fantastic food and staff. Hats off to the owners for hiring quality people who really go above and beyond. As good or better than any similar place is LA. We will be back!

They may state they have gluten free options but they do not understand the importance of cross contimination. They refused to cook the pizza on paper, use fresh ingredients ( untouched by those hands that have touched flour) and to use clean utensils. They made a celiac customer feel like a weirdo. Do not eat here if you suffer from a gluten reaction.

Enjoyed a fantastic dinner last night. Thank you Kenny Talbot for picking this place! The food, service, and atmosphere were all over the top.

We started with homemade meatballs as our appetizer and then based on the owners recommendations we enjoyed "The Don"- a meat lovers delight named after his father, thank you Bobby Mottola.

We also enjoyed their smoke salmon and finished the meal with... more