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Niagara Street Cafe
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Be the first Weblocal.ca user to review Niagara Street CafeEditorial Reviews from the web
English
January 13, 2012
Owner Anton Potvin has flare, as does accomplished chef Nick Liu, and together they have created a lovely little bistro with an emphasis on local, organic, and artisanal ingredients. Don't worry, there's nothing righteous about the experience; it's pure pleasure, from the crispy snail and lettuce salad to the duck confit, the daily wild fish special, or the bison bavette. Desserts, made... more
Brought to you by
frommersca
Other Reviews from the web
English
Unexpected Gem....worth many more visits
February 02, 2012Took a Customer and a Colleague to dinner. We read the review and were excited. The menu though small is very thoughtful and precise. Each menu items seemed to compliment and supplement each other. The Sturgeon Ceviche was potent and subtle at the same time. The Inca Chowder - to die for and the Oxtail Stew ...you could bottle the... more
Brought to you by
tripadvisor
Creative and talented chef, great wines, fantastic service
December 27, 2011I love any place that puts a great deal of pride in their food and service, and this place fits right in among my favourites. I brought my entire family for a tasting menu, and every course was incredible and clever. It was clear that every element in each dish was time-consuming to execute - the tomato consomme in the... more
Brought to you by
tripadvisor
Business Description from the Web
English
November 04, 2013
A cozy, stylish little café located close to the corner of Niagara Street and Wellington. Specializing in Mediterranean and French cuisine, they boast a large wine list and a great chef in Michael Caballo. The sharp contrast comes from the casual attire of the staff as they serve you in jeans and play soul, funk, and rhythm and blues over the restaurant speakers. A good spot to visit during the... more
Brought to you by
toronto
October 21, 2010
A cozy, stylish little café located close to the corner of Niagara Street and Wellington. Specializing in Mediterranean and French cuisine, they boast a large wine list and a great chef in Michael Caballo. The sharp contrast comes from the casual attire of the staff as they serve you in jeans and play soul, funk, and rhythm and blues over the restaurant speakers. A good spot to visit during the... more
Brought to you by
toronto
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