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Morton's The Steakhouse - Toronto
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Information from the business
English
July 07, 2012
Morton's The Steakhouse, the nation's premier steakhouse group, specializes in classic, hearty fare, serving generous portions of prime aged beef, as well as fresh fish, lobster and chicken entrees. The menu features a variety of favorite cuts, including a 24 ounce porterhouse, which is the house specialty; a 16 ounce New York Strip and a 12 ounce double cut filet.
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opentable
April 17, 2011
From OpenTable:
Morton's The Steakhouse, the nation's premier steakhouse group, specializes in classic, hearty fare, serving generous portions of prime aged beef, as well as fresh fish, lobster and chicken entrees. The menu features a variety of favorite cuts, including a 24 ounce porterhouse, which is the house specialty; a 16 ounce New York Strip and a 12 ounce double cut filet.
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Be the first Weblocal.ca user to review Morton's The Steakhouse - TorontoEditorial Reviews from the web
English
January 13, 2014
"So what if it's a chain" say those with a "hankering" for "manly sized portions" of "top-notch meats" "cooked just right" at this "typical American steakhouse" in Annex's Park Hyatt Hotel; yes, prices are "best reserved for" diners "on expense accounts", but "solid" service, an "admirable" wine list and "upscale" environs result in a "reliable", "consistent experience."
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Other Reviews from the web
English
It was very good, but I was glad someone else was paying
August 17, 2014I've gone to many steakhouses: Barberians, Harbour 60, the old Carman's, the Keg, to name a few. But never Morton's until the retirement dinner of a colleague. How did it stack up? Pretty well: the atmosphere and the service were top-drawer. The steak was as good as it should have been...I found the way that side dishes had to be... more
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tripadvisor
A notch below the US Morton's
August 12, 2014
Starting with a disclaimer: Morton's steakhouses have been perennially on my 'top 5 North American steak houses list', and all past experiences have been in US locations.
For a special Thursday night, after a week of slog, accompanied by a crew of 4 carnivores, the expectations were super high once the res was made via open table for Morton's steakhouse...
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tripadvisor
Extremely Good Good
August 07, 2014me and my girlfriend tried Martins the other day for the first time. The food was absolutely incredible and we will definitely be back in the future.
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Business Description from the Web
English
May 31, 2014
Steakhouse from the Windy City serves up USDA prime-aged beef in the heart of Yorkville. The restaurant’s stained glass and mahogany wood give it an old-world charm. Choose classic cuts such as filet mignon, rib-eye, New York striploin and porterhouse. Plus chicken and seafood dishes. Dinner daily. Smart casual. Reservations required. Entrees: $27-$47. AE, MC, V.
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whereca
March 13, 2014
With 72 locations worldwide, Morton's may not be the most unique steakhouse experience. However, there is a reason it has been dubbed the Rolls Royce of Steakhouses.
The decor in Mortons is sleek and masculine. Located in Toronto's chic Yorkville neighbourhood, the white linen tablecloths inspire a classic fine dining experience. The staff will go through the details of each cut of meat if...
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10best
November 04, 2013
With locations in Canada, the United States and Singapore, the “Rolls Royce of Steakhouses” sits on the southwest tip of Toronto’s Yorkville neighbourhood. With an extensive wine list, featuring more than 200 choices in all locations, and a mouth watering collection on the dinner menus, Morton’s is your prime cut for steak. Patrons can book boardroom lunches, holiday celebrations and laid-back... more
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