Worst Italian resto in Montreal. Under cooked food long wait unprofessional staff. Was with my girlfriend trying to impress her with all the good reviews of a European place ...didn't happen

We tried "Luca e Franco" this weekend. Even though the in-house dough is prepared fresh every day (we were excited when we heard that), we found the pasta to be bland and the pizza's crust overcooked and difficult to digest. The pizza was falling apart and my prosciutto (a pizza ingredient) was some regular ham instead - quite embarrassing for an Italian resto. An absence of a wood-burning oven... plus

The pizza is amazing! The atmosphere is bumping and comfortable at the same time. The tapas were also a great hit with our group.