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Specialties
Made from scratch kitchen, specializing in high quality Greek food. Wild Pacific Halibut and Salmon(fresh when in season). Fresh Alberta Angus Striploin Beef, authentic Greek lamb dishes, mousaka, keftedes, octopus, grilled or deep fried calamari. Daily drink specials, full service patio. Catering and parties.
Originally we went to Cactus Club but with the hour wait, crossed the street for Greek food.
The hostess seated us quickly in a 1/2 full restaurant and took out orders.
Dining area: the place needed a thorough cleaning. The floor was old and dirty, the table had a split in the top finishing which seemed to have gathered all the crumbs of former diner's dinners (was very off putting to look at...
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I've been trying to think of something good about our experience here... we sat out on the deck under the covering of grape vines, and my 10 year said the green grapes tasted good, so there is that. But sadly it ends there.
Table service was poor, both from the waitress & speed of meal prep & delivery, the recooked french fries my young one got with her chicken strips & fries off the kids menu...
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I have eaten at this restaurant quite frequently, usually about once a month, I bring business associates there for lunch and dinner sometimes.
The service is usually not that fast but the food has always been good. Today I decided to go for lunch as my sister had an Entertainment coupon for there for a 10% discount.
We all had Chicken Souvlaki which unfortunately was a bit undercooked. Not a...
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