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This is my favorite place for garlic sausage in Calgary. The owner is also a top-notch butcher. I also like the breads from Kings bakery, fresh eggs and frozen perogies. The service is personal and friendly. Great neighbourhood butcher.
Excellent ogorki cold cuts and kalbassa as to be expected. But what also shines is their butcher who cuts some of the best t-bones in the city at a fraction of the price of other small butchers.