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Crab dishes are remarkable: try fried whole over lotus-leaf-perfumed sticky rice studded with corn and tobiko. Standing room only well into the evening as the late-night menu shifts to lighter small-plate dishes. Deep-fried "silverfish" served with chilies and garlic chips showcase the well-executed wok cooking. Don't miss the house-specialty dessert of steamed-to-order silken tofu with sweet... more
I don't like having chinese style lobster normally in any of the chinese seafood restaurants, but ho yuen kee's lobster is really good! The only complaint I have is that it'll be a tad pricey for someone with a big appetite and coming in a small group. My fiancee eats quite a bit so a 2lb lobster was definitely not enough for the both of us. The price is based on market price of lobster so... more
We only tried 3 dishes here:
Pros:
1. Lobster on sticky rice - It was good, and not cheap. We had a 2lb lobster and cost us $60
2. Shredded chicken and jelly fish - nice chicken flavor, love the crunchy cashew nuts.
We also have the won ton noodle for my son. It's nothing like Mak's wonton noodle in Richmond, BC
This place is real Chinese food. Usually quite busy, but doesn't take too long to get a table. Awesome service too.
Ho Yuen Restaurant is a restaurant where most Menuism users came for a family meal, paid less than $10, and tipped less than 15%.