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Hibiscus has some incredible selections on it's vegan menu, but the crepes are the standout item. They are delicious and perfectly prepared. Service is fast and nice and the prices are not too high.
Low key place with creative vegan desserts, the best vegan ice cream. Buckwheat crepes.
The soup & salad combo never disappoints but the vegan crêpes are a little too expensive for how un-filling they are. Maybe if they came with a little garden salad or more toppings, I would part with my $15 more easily. I swear I'm hungrier after having one!!
The atmosphere is lively but cozy and the ingredients are high quality, so there's that. Their home-made vegan ice creams are a nice...
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cute, intimate interior and a very cute makeshift patio. staff were very friendly and accommodating. I bought the soup and salad combo, which is great value at twelve dollars, and very tasty 42 ingredients full of vegan goodness and the soup on the side put it over the top. I also had a green tea coconut milk ice cream for dessert which was divine.
all in all, hibiscus is a hidden gem in...
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I came to this cute little restaurant in Kensington for a late Sunday afternoon brunch.
The restaurant was completely full around noon - very popular for weekend brunch goers. We both decided to try the vegan mozzarella, tomato, basil, spinach and mushroom savoury crepe, which the waitress recommended as one of their most popular crepes. Because we wanted to try the chutney as well, they also...
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Located in the Kensington Market area, Hibiscus is a small vegan restaurant with a flair for simplicity. The menu consists primarily of unique, flavourful salads and gluten-free crepes stuffed with veggies. A dessert menu offers items such as non-dairy cupcakes and soy ice cream.
Photo credit: Rachel Lissner