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Herons Restaurant and Lounge
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Information from the business
English
April 12, 2014
ARC offers simply inspired, handcrafted fare in a relaxed setting. With its beautiful West Coast views, it’s the perfect place to partake of urban artisanal food created by our Executive Chef, Dana Hauser. friends and new. Enjoy the local in-season items on the daily fresh sheet, or gather at the Chef’s Bench. The bar features local craft beers, world-class wines and cocktails mixed to... more
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opentable
February 20, 2014
Specialties
Located in the heart of Vancouver's bustling waterfront, Herons West Coast Kitchen is a destination of casual sophistication, capturing the warm allure of West Coast life complete with harbour and mountain views. From the flavours of the ocean to the stories of local farmers, Executive Chef Dana Hauser's menus are a true expression of our unique regions and reflect the fresh,...
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yelp
June 12, 2012
From OpenTable:
Herons West Coast Kitchen + Bar is truly one of the city's best kept culinary secrets. Executive Chef Dana Hauser and her dedicated team feature only the best of the Pacific Northwest, sourcing regional and local ingredients. So local and fresh, in fact, that Chef handpicks herbs from her hotel rooftop garden! Beautifully set on the waterfront at the edge of the downtown core,...
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menuism
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Be the first Weblocal.ca user to review Herons Restaurant and LoungeEditorial Reviews from the web
English
April 10, 2014
Herons is one the city's best-kept culinary secrets-in a three-meal hotel dining room, no less. Inspired cooking is accented from a 2,000-square-foot herb garden (now with beehives). Start with the honey-cured salmon carpaccio or watermelon and tomato salad with garden basil jelly, and move on to a grilled striploin with sauteed rooftop kale, or lemon gnocchi with foraged mushroom. The wine... more
Brought to you by
vanmag
January 13, 2014
The "top-notch kitchen" turns out "reliably good" Pacific Northwest plates at this "above-average hotel restaurant" in Downtown's Fairmont Waterfront Hotel; it's not "trendy", but floor-to-ceiling windows providing "great views" add appeal, and the "breakfast buffet satisfies any morning cravings."
Brought to you by
zagat
Other Reviews from the web
English
Great new space
May 31, 2014This restaurant used to be Herons and we enjoyed it several times. It has been renovated and has a clean,modern look. The menu isvery interesting. Food was delicious. service was excellent
Brought to you by
opentable
Good fusion food
May 27, 2014Kind of East and West mixed with Thai flavor. Fairly pricey. Atmosphere is great and the service is outstanding.
Brought to you by
tripadvisor
ARC along the waterfront
May 04, 2014Great food, accommodating staff, wonderful harbor views....a bit pricey. Cheapest wine was about $60/bottle
Brought to you by
opentable
Business Description from the Web
English
July 19, 2014
Regional cuisine is complemented by breathtaking views of Vancouver’s harbour and the North Shore mountains. Fresh and sustainable ingredients are paired with herbs from the hotel’s rooftop garden. Low-carb/high-protein choices. $$-$$$. B/L/D (daily).
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whereca
September 04, 2013
Herons Restaurant & Lounge offers these services: restaurant.
Brought to you by
ourbis
March 15, 2013
Herons West Coast Kitchen + Bar is truly one of the city's best kept culinary secrets. Executive Chef Dana Hauser and her dedicated team feature only the best of the Pacific Northwest, sourcing regional and local ingredients. So local and fresh, in fact, that Chef handpicks herbs from her hotel rooftop garden! Beautifully set on the waterfront at the edge of the downtown core, Herons West Coast... more
Brought to you by
tripadvisor
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