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Continental Treat is a south Edmonton Best European Restaurant. A family affair, as two generations of the Borówka Family work together to bring their romantic turn of the century dining vision to life... more
The Continental Treat Restaurant is a family affair. Two generations of the Borówka Family work together to bring their romantic turn of the century dining vision to life. Owners Ryszard and Helena Borówka and their son Sylvester Borówka oversee the entire operation. Ela Palmowski is the Executive Chef together with sous chefs Maria Pałkowska, Bartosz Beresiński, Alexandr Oleineac, and Dusten... more
For all the hype - I was disappointed. I had the Chicken w/ Shrimp and Potatoes William which was the stand-out dish of the evening, but the Schnitzel and Goulash my family had was only average (whereas the price was premium). The vegetable medley, served with each dish, was nothing more than pickled, shredded carrots and cabbage. A real surprise was the 15% tip added to our 'group' of 4.... more
Continental treat is a good place to eat if you are looking for a small, quiet eating place.
The food is good as is the service.
There is a good selection of vegetarian food.
The food is fresh and the portions are just the right size.
The staff are polite,knowledgable and friendly without being overbearing.
If you want to pretend you are in Europe in Alberta The Continental Treat is the place...
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Our experience started out well but we felt that our waitress didn't really make us feel that we were important but was always getting ready to close the restaurant down for rhe night. Our time there was almoat two hours and we didnt have dessert, if we had we wouls have been there over two hours. Maybe this is what your team is trying to achieve I don't know!!? Food was great! I had come there... more
Continental Treat Fine Bristo offers these services: restaurant.
The Continental Treat Restaurant is a family affair. Two generations of the Borowka Family work together to bring their romantic turn of the century dining vision to life. Owners Ryszard and Helena Borowka and their son Sylvester Borowka oversee the entire operation. Ela Palmowski is the Executive Chef together with sous chefs Maria Palkowska, Bartosz Beresinski, Alexandr Oleineac, and Dusten... more
Run by a husband-and-wife team, this successful restaurant welcomes guests to a romantic atmosphere and top-notch cuisine. The menu features seafood and European fare, especially that native to Eastern Europe. Starters include a seafood martini, Dutch herring, and steak a la tartare; specialty soups include dill pickle cream soup and a spicy Polish tripe soup. Among the featured entrees are... more