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The Guild
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Be the first Weblocal.ca user to review The GuildEditorial Reviews from the web
English
April 30, 2014
The group behind Zambri's and Big Wheel Burger take on British pub fare in a heritage building in the heart of Victoria's tourist zone. Chef Sam Benedetto's everything-made-in-house menu refreshes the classics, from perfectly wrought salt cod croquettes to ham hock terrine with piccalilli, formidable Scotch eggs ($5) to hearty beef and mushroom pot pies ($15). Craft beer on tap represents the... more
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Other Reviews from the web
English
Great service, memorable food, and gracious spirit
August 16, 2014We were late getting into Victoria and found it was packed with visitors for the Dragon Boat Festival. Wandering Wharf street on our anniversary and hoping for a place to land and celebrate, we were intrigued by the posted menu of local beers, ciders, and traditional British pub food with a "foodie" twist. We were warmly welcomed by the hostess... more
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Lots of great local beer and ciders
August 10, 2014The bar is probably the most historic in the city.The food menu is very limited, but I did love the shaved beef on horseradish sauce with arugula.The best beer I had there was Barn Owl Imperial Brown Ale.
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Not what I expected
August 09, 2014Went with girlfriends because I had heard it was good, especially the mussels and chips. Got there before my friends with the music SO loud I could not even think. Friends arrived and we could not hear each other...if I had not ordered my glass of wine already we probably would have left. Talked to the waiter, he was very... more
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