History prevails and The Carlu, restored and referbished to it's original Art Moderne splendour, now unfolds it's secrets in an enchanted setting of culture and romance, while delighting it's guests for all manner of special events. From the moment the elevator opens on the magnificent floor, one is immediately transported back to a bygone era of ... more
Located on the seventh floor of College Park, this was considered one of the grandest concert halls in Canada when it opened in 1931. Like so many other venues in Toronto, the Carlu was shuttered in the 1970s. Now, the 1,200-seat concert hall is back in favor, and its architecture is believed to be one of the best surviving examples of Art Moderne in the world (it was created by Jacques Carlu,... more
Our son was married recently at the Carlu.....what a wonderful space for a wedding and reception...the Art Deco style of the building and furnishings were amazing...the food was wonderful and service excellent...all in all, everything was way above what we were anticipating. Our son had arranged for valet parking ( not sure what that cost) but it was well worth... more
I have used this venue a few times and have never been disappointed. They can cater the ambience and vibe based on your preference. Staff have always been great! Parking can be a challenge, especially if you have people attending from out of town. Although there is parking underneath the building - It just can be difficult to find if... more
Return to 1930s elegance and charm at The Carlu. Formerly the seventh floor of Eaton’s College Park, this multi-functional venue hosts cultural and social functions, meetings, conferences, trade shows and fashion shows.
Designed by famous French architect Jacques Carlu (1890-1976), the venue reflected his unique style from the furniture to the fashions worn by the staff. His other notable... more
The Carlu offers these services: banquets, salles, réception.
The Carlu is a historic venue that hosts fund raisers, awards ceremonies and even business conventions. Catering is also undertaken, and with a little help from the in-house consultants, you may choose from a variety of cuisines. Drinks, including non-alcoholic beverages and spring water, are also served during events.