550 Wellington Street West
Toronto, ON
M5V 2V4
Modern and Upscale tanning on Toronto's Harbourfront
The Best Old Fashioned Sandwiches in Toronto!
Toronto's original Middle-Eastern restaurant.
A Culinary Toronto Landmark for 20 Years
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0 helpful votes over 0 reviewsscarpetta1, the Owner, says:
An Italian expression that means “little shoe” — or the shape bread takes when used to soak up a dish — Scarpetta represents the pure pleasure of savoring a meal down to the very last taste. The restaurant’s seasonally-inspired Italian dishes offer farm-fresh ingredients and clean, earthy flavors that pay homage to Conant’s...
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An Italian expression that means “little shoe” -- or the shape bread takes when used to soak up a dish -- Scarpetta represents the pure pleasure of savoring a meal down to the very last taste. The restaurant’s seasonally-inspired Italian dishes offer farm-fresh ingredients and clean, earthy flavors that pay homage to Conant’s heritage and time in Italy.
A starter of ridiculously rich polenta intensified with heavy cream gets topped with multi-mushroom fricassee... more
Scott Conant got off to a rocky start when the opening of his critically acclaimed Manhattan trattoria was accompanied by an open letter to Toronto that was deemed condescending by the city's food cognescenti. But as usual, the outspoken Food Network star's rustic Italian food had the final say, as Bay street big wigs and savvy scenesters flocked to the Thompson Hotel for a bite of Conant's... more
New York chef Scott Conant has opened this branch of his upscale... more
Meh. Overpriced restaurant that was both hit and miss. For apps we had the polenta (good for polenta, decent otherwise), diver scallops (I've had better and it's hard to mess up naturally sweet scallops at a half decent restaurant), and a pile of over fried tower of seafood and various veg (awful. Bland. The shrimp and calamari were sad little lumps and shreds. Can't believe the waitress... more
We dined here with another couple about a week ago. The food ranged from very good to great. The service was outstanding. We let our server (Akbar) choose a selection of starters for us of his favorites and they were amazing. The tuna, polenta and scallops were particularly yummy. We followed with small portions of the signature pasta dish (a... more
had romantic dinner with the wife.
we felt over all the place was very good. dinner was nice. location is great. we had couple of drinks before at the bar just outside the restaurant at hotel lobby which were expensive but lots of fun (over $60+ for two drinks each!)
for wise, we had to start the firtto misto, the braised beef and the creamy palenta.
the last two were very good, super nicely...
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An Italian expression that means "little shoe" -- or the shape bread takes when used to soak up a dish -- Scarpetta represents the pure pleasure of savoring a meal down to the very last taste. The restaurant's seasonally-inspired Italian dishes offer farm-fresh ingredients and clean, earthy flavors that pay homage to Conant's heritage and time in Italy.