Good food, average service

Abiata was my first encounter with ethiopian cuisine and, since I enjoy the variety of spicy food with a local bread - it was a good one. Service wasn't top but the possibility to seat outside and enjoy the summer on montreal street view compensated for that.

Décoration africaine superbe, très dépaysant. On mange la plupart des plats avec nos mains.

Bonne nourriture, pas très cher si on prend des plats à deux.

On a mangé pour 4 personnes avec une bouteille de vin, on avait plus de nourriture qu'on aurait pu en manger et ça nous a coûté autour de 100$, j'y retournerai probablement !

Same Owner as Nil Bleu

This place is owned by the same guy who owns Nil Bleu half a block away. The food is the same. In summer this restaurant is overly air-conditioned.

Excellent injera and very good Ethiopian and Eritrean food. I go regularly. Service is proper but not very friendly

Excellent injera and very good Ethiopian and Eritrean food. I go regularly. Service is proper but not very friendly.

MMMMmmm... Africain

MMMMmmm... Africain !