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4.5 stars 7 reviews

Restaurant Le Caveau

2063 Rue Victoria
Montreal, QC  H3A 2A3

(514) 844-1624

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Editorial Reviews from the web
4.5 star rating
January 08, 2012

European-style service and authentic southern French flair.

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Other Reviews from the web
Very good food and service
December 15, 2011

I went to Le Caveau for lunch and it was a good experience. The decor lookis very old and looks like someone's home. The waiter was very helpful and patient as we took a very long time to choose from the menu. I had the pepper steak with fries and it was really good. The location does not make it a natural choice for me but I will certainly go back.

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this place was awful
July 05, 2011

We were the first couple to arrive of a party of 10. The maitre-d' looked at us, nodded towards to the table and told us to seat ourselves. Equally rude was the waiter who actually rolled his eyes at people who couldn't decide what to eat, and who got in a shouting match with one couple over whether a steak cooked 'medium' had any red in it.On top of that, the two people that ordered the sea... more

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A true classic - since 1949
February 28, 2011

Classic french fare in a typically french setting. I've been numerous times, always pleased with what I had. Foie gras, steak frites, duck confit, calf's liver, cassoulet...and those lovely desserts (creme brulée, profiteroles) all reasonably priced. What more could we ask for?

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4.5 star rating
November 04, 2005

Revenons ici un an après. Nouveau menu, en gardant toutefois certaines valeurs sures (comme les rognons si parfaitement apprêtés). Les médaillons de chevreuil cuits à la perfection (tels que demandés "médium saignant"). Nos deux "végétariens" ont été aussi très satisfaits. Présentation superbe. Encore une fois température du vin très bien. service avec le sourire. Petite visite du... more

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4.5 star rating
February 14, 2005

excellent rapport qualité prix la carte est un peu courte mais les vins a très bonne température essayez le foie de veau a la framboise!

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4.5 star rating
December 04, 2004

One of the rather old-fashioned Montreal French restaurants but, unlike many, it was quite busy and had some atmosphere. Food was well prepared - not brilliant but very acceptable. The wines were fairly priced. Overall, in its class, a good experience.

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Business Description from the Web
February 25, 2013

This is one of Montreal's true culinary institutions; the draw is traditional French fare drenched in butter and bursting from plates and bowls with calories. From the escargots appetizer to crème caramel desserts and the expensive, extensive wine list, this is a real glimpse into Montreal's high society. The 100-year-old building is a striking island of Victorian architecture in a sea of... more

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