Cozy Classic Restaurant Setting

I had heard about Barolo through afriend
The waiter suggested a special antipasto platter
with fried zucchini flowers on the side, something that
I have not had since the days when I would visit zia Anna.Very very tasty.
I followed with a linguini pescatore
and my guest a filet of telapia in a marinara sauce accompanied
by linguini.
He was very happy.We finished the meal with some home made... more

This is exactly what classic Italian dining is all about. Their special antipasto platter was loaded with prosciuto, prosciutelo, melon, sopressata plus beef carpaccio, smoke salmon and shrimp. The walleye was very very tasty and it was offered with a choice of different pastas including my personal favourite linguini with lemon and butter. Calves liver grilled with extra onions was very good.... more

Awesome service, awesome food

We called the restaurant at the last minute to see if we could get in as we were a party of 8. They had our table ready within 15 minutes, and were incredibly welcoming. We spoke very little French, but the entire staff was able to explain the menu, and were suggested great meals for all of us. The onion... more