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At Pizzeria Prima Strada, we are passionate about pizza: we pay homage to our Italian roots with a commitment to simple and fresh ingredients on traditional, wood-fired, thin crust pizzas. Great pizza served in a fun and welcoming environment.
Victoria's best wood fired, thin crust pizza. Licensed, eat in, take out.
Located just on the other side of Beacon Hill Park (a 15-min. walk from the Inner Harbour), this bistro-style pizza parlor has terrific atmosphere and the best wood-fired, Neopolitan pies in the city. There are plenty of choices, but to test for the best, go for the margherita with Italian plum tomatoes, fresh herbs, and mozzarella. Start with a homemade antipasti selection, and save room for... more
A blistering 850-degree wood-fired oven produces Napoli-style pies at this new pizzeria in the Cook Street Village. Owners Geoffrey and Cristen DeCarolis-Dallas keep it simple with a swift menu of six pizzas and four antipasti, using quality Italian and locally sourced ingredients. Grab a booth or sit around the marble bar with oven views to watch pizzaioli form, stretch, and bake pies to... more
"""Best pizza in British Columbia. Well thought out menu, terrific salads and starters. Wine list is intriguing. Beer and cider options are local. Essential for Victoria visitors."""
"""My favourite memory during a power outage is watching people stream to this restaurant as they cook their pizzas in a wood fired oven. The service has been hit and miss, sometimes our order has been completely different, others our order was never taken """
"""The best pizza in the area, Neopolitan style, fresh ingredients, local foods, DELICIOUS"""