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162 Jean Talon E
Montreal, QC
H2R 1S7
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At Pizza Mia, they cook around 40 different flavors of thick-crusted pizza daily. Here are a few to whet your appetite: one flavored with feta, goat cheese, mushrooms and peppers; another topped with mozzarella, parmesan, shrimp, pesto, scallops and fresh tomatoes; and why not a third, with Bocconcini, arugula, garlic and balsamic vinegar? They have focaccia, deep-dish pizzas, calzones and... plus