The Oriental Veggie House is a small, sparkling clean, storefront establishment, tucked into a busy Chinatown block. It features a no-nonsense decor, dressed up a bit with white tablecloths. The menu consists of meat-free or meat-like dishes. Using healthy substitutes, like bean curd (tofu) and wheat gluten, the chefs create vegetarian meat, fish, and seafood, and offer these items in dishes... more