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801 Dixon Rd
Toronto, ON
M9W 1J5
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From OpenTable:
Join us in Olio for an exciting journey around one of the world's most diverse and bountiful regions.
Here at Olio we believe the key to the great cuisine of the Mediterranean lies in its simplicity, we use this philosophy as an inspiration for all our dishes: seasonal, local ingredients prepared in a style that will bring out their natural flavours. Organic produce and meats,...
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At Olio, our inspired cuisine is created with seasonal local and organic ingredients, and prepared with flair by Executive Chef Michael Jensen and his award-winning culinary team. Savor the foods of Italy, Spain, Greece, France and Morocco in an atmosphere both vibrant and intimate. Flexible seating makes us a perfect choice for every occasion from business to birthdays. Delicious tapas,... more
Went here on Toronto's Summerlicious.
The food was great, the raw oysters were very tasty, and the desserts were really good.
Would definitely go back!
Conveniently locate at the Sheraton hotel. Great for those grabbing quick meal and go who stay here. Tons of parking available. Decor is nice, upscale. Great for family gathering and special occasion. Service is good, friendly and attentive. But If intimate atmosphere is what u are in for, look else where as they have a pool table section on the... more
I had a large,tasty arugula salad with orange segments and almonds, followed by a tasty risotto with 5 lovely big shrimp on top. The meal was very hot. Dessert was a tiramisu which was delicious. Service was very good for a group of five. A glass of chardonnay was $8.00.
Olio-A Mediterranean Grille is located inside Sheraton Toronto Airport Hotel. Take a culinary trip of Spain, Morocco, Italy, France and Greece through the inspired menu created by acclaimed Chef Michael Jensen. Using only organic, regional and seasonal ingredients, it includes dishes like Crisp Fried Calamari, Olio Signature Crab Cakes, Chicken and Brie Cheese Panini, Pan Roasted Fresh Catch,... more
Olio is a Mediterranean Grille that brings flavours from all over the world onto one plate. Dining at Olio is an intimate yet vibrant experience with exquisite food and personable service delivered with flair. Michael Jensen, the executive chef at Olio has had 20 years of experience of serving people with food that they will relish and come back for again and again.
Olio-A Mediterranean Grille offers these services: hotel, restaurant, lodging.