Good quality north american-style Chinese food. Particularly good are the open-ended egg rolls, Young Chow fried rice, and Singapore Veremicelli.
The service is quick and crisp, although it should be noted that the staff is best for its efficiency rather than small talk. The food is the best Chinese food that I have tasted, and is notable for its vegetarian and seafood offerings. Unbelievably, the prices remain moderate despite the restaurant's incredible popularity.