Restaurant Rouge Boeuf de Boucherville
Lunch, dinner, evening between friends and delicious desserts.
Découvrez le meilleur restaurant style western en ville!
Comme par hasard...les choses se dépareillent et créent une ambiance réconfortante
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Published by trashtalker
Published by trashtalker
Published by trashtalker
Endroit super. Concept Original... et surtout... si vous avez essayé tous les tartares possibles, essayez le macaroni-poutine, une vraie découverte!
Concept simple de tartares: choix d'un poisson ou d'une viande, choix de préparation (thai, français, mexicain, russe, etc.), puis choix d'accompagnement (frites, salades, pommes de terre). Bon service, et surtout bouffe de qualité. Je le recommande. Prix un peu au-dessus de 20$ par personne pour le dîner.
Beef, duck and tuna are among the options at this midpriced tartare bar... more
We ate here on the advice of one of the wait staff at Brutopia downtown (which, by the way, is a good place to stop the world from moving and grab a couple of cold ones).
I agree with previous writeups that the service was slow but it really did little to impact our meal. We were not in a...
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If you're a fan of tartares (beef, duck, deer, salmon, tuna....) you are in for a treat. You can custom make your choice of preparation and the fries are wicked! Excellent appetizers too - try the grilled octopus - a winner.
Pick your protein, pick your style! Don't know what you want, they now offer tasting platters where you can have pre-selected tartares. I have been to this place since its inception and have seen the menu change, concept change, the decor change, but the tartare have always been fresh and consistent. The desserts are a hit or miss.