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Fifty years ago, a widow named Lucy Mae Brown ran a bordello in the heart of downtown Vancouver. Today it is a dining destination, pairing a French restaurant with a late-night lower-level lounge. In the restaurant, stylish locals lounge in circular blue-velvet booths, sampling a contemporary French menu. In the lounge, hip music, tasty tapas menu and inventive cocktails keep the chic crowd happy.
Like smoke from the opium den and bordello run by namesake American widow-turned-madam here fifty years ago, even the ghosts still know how to have a good time. Up top, a sleek, stylish, rave-winning French bistro with an intimate patio and sexy food that guarantees a happy ending; down below, a dope late night DJ lounge that’s a secret addiction for the downtown art and fashion crowd. Open... more