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The service was quick and friendly. The smell of the place was great.
I ordered the seafood pizza, and it was just too salty. The bread that came prior to the pizza had salt crystals on it, and I'm wondering if the pizza dough also had a good dose of salt in it.
It didn't taste like it came from any salty brine associated with the shrimp, scallops, or mussels, every single bite, whether it had...
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I love the food at Johhny Farina's! It has changed quite a bit over the years including an expansion and a shift in atmosphere but the food remains fantastic.
My "go to" meal is the cannelloni, but I also highly recommend the gnocchi (made by the owners mum) and the pasta primavera.
There are two sides to the restaurant: the original space, and the expansion. The expansion resembles more of a...
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Love love love this spot! Great street for walking and this is a fantastic stop. The Caesar salad was delicious and hone made ... pizza over the top. Excellent!
Bare brick walls, creeping vines and a large wrought-iron staircase add to the eclectic charm of this lively open-concept restaurant. Watch from the ground floor or loft area as chefs prepare your wood-oven pizza or pasta dish. You can mix and match from their selection of fresh pastas and sauces, or choose from over a dozen creative pizzas, such as the Canadian, the Bruschetta or the... more