1118 Mainland Street
Vancouver, BC
V6B 2T9
Over 40 years of Food, Fame, Fashion & Fun
LOVING CARE FOR YOUR BEST FRIEND
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West Coast cuisine w/ Pacific Rim influences. Small plates made for sharing! www.goldfishkitchen.com www.twitter.com/GoldfishKitchen Visit our sister restaurant Joe Fortes Seafood & Chop House: www.joefortes.ca www.facebook.com/JoeFortesVan
From OpenTable: Experience a vibrant Yaletown restaurant featuring the new west coast seafood with diverse Pacific Rim flavours. The menu consists of plates designed for a shared dining experience. Our wine list features the best of the West Coast and is designed to compliment the menu. Unique hand-crafted cocktails and a selection of premium sakes add depth to the beverage list. Enjoy the warm... more
Massive multi-room space done in soft gold and ivory hues, Philippe Starck designs and creamy marble, highlighted by vibrant modern art. Mini-skirted lovelies and thirsty TD&H influencers crowd the bar, while more serious daters snuggle over oysters and healthy small plates like salmon carpaccio and tuna tataki. Mains - whether signature seafood or tender meaty delights - are worth loosening... more
Normal 0 false false false MicrosoftInternetExplorer4 Settle in at the sexy bar with a Hello Kitty and say hi to, well, everyone. This lavish, enormous, shouty room snaps and crackles with see-and-be-seeners and the thin crowd. West Coast but Asian-inflected, the menu riffs on ginger, coconut, lemongrass…with... more
The atmosphere at goldfish is nurtured by the dedicated team. They are welcoming, friendly and interact with you on a personal level. The food is nothing less than delectable. This is more than just a restaurant. They give you the time to really enjoy the food you're eating and to just sip your drinks with no pressure to finish and leave.
Staff were attentive - Meeting the "Boss" was a pleasure
They seated four of us in a big booth instead of a table - hard to talk/hear across a big table. Food was just average, and hardly worth the cost: some dishes were very good, but others mediocre, resulting in the "average". The "amuse bouche" was poor, a bad start to the meal. Starters were excellent, but mains only "so-so". There were discounts offered before 7pm, and we ordered some, but the... more
Excellent atmosphere and appies. Try the Seared Scallops with mango salsa, yum!