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1311 Av Bernard
Outremont, QC
H2V 1W1
(514) 276-0414
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Upgrade your accountWhat the community has to say about Glacier Bilboquet (Le)
Add your review
stephanie.a
February 16, 2013
Roxanne
TMR
April 22, 2010
Reviews [7]
French
Ca vaut la peine de faire le détour pour une glace !
Rhum-raisins j,ai adoré, vanille et sorbets sont super bons. Il manque une grande terrasse pour se prelasser au soleil en dégustant sa creme glacée, mais ya un parc pas trop loin sinon.
Délicieux!
Il n'y a rien de mieux qu'une bonne glace du Bilboquet un après-midi d'été!
Editorial Reviews from the web
English
October 12, 2010
See that kid with the chocolate all over his face? That'll be you in about five minutes. Yup, there's a line-up. Yup, it's that good. Roll up your sleeves and grab extra napkins before you dig into a King Kong: chocolate and banana...duh! Can you handle the Brouhaha? It's a mind-blowing concoction of chewy brownies, crunchy toffee and caramel sauce that will bring you to your knees. Cute and... more
Brought to you by
blackbookmag
Other Reviews from the web
English
Best ice cream
March 18, 2012
One of the best ice cream shop in mtl
I rated it very good because it's a bit expensive, but hey, its homemade ice cream!
Also, there is not enough room to sit
Brought to you by
10best
The line up says it
March 09, 2012On summer nights, the line up is up to the sidewalk. Sherbets taste like fruit, pistachio ice cream is not green but has big chunks of pistachios, maple ice cream is a sin. Can also buy 1/2 liter... more
Brought to you by
10best
March 04, 2012
Best ice cream in Montreal, no doubt. You must try the Tire (as in Maple syrup) ice cream when it's available, typically from March to June. To die for!
Brought to you by
zagat
Business Description from the Web
English
June 09, 2013
Bilboquet Inc offers these services: dairy bar, ice cream parlor, ice cream, ice cream cones, frozen desserts.
Brought to you by
ourbis
January 17, 2010
When the line stretches down the block virtually year round, you know the place has something good to offer. In this case, it's ice cream. Made in-house, the ice cream varieties are often unusual, depending on what sorts of fruits are in season and what the staff feels like making. Smooth and dense, and packing a wallop of flavor, this is ice cream that deserves every accolade it gets.... more
Brought to you by
10bestca
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