This place is second to none for sea food and being a lousy cook I don:t eat much of it, so I suggest that you get yourself down here and give your taste buds a treat, plus service is great and it dosen:t kill your wallet.

This is a very fine place to eat especially if you like seafood and good atmosphere and I love seafood which in my opinion is cooked to perfection and also reasonably priced

The service in this restaurant was excellent. The head chef, Derrick Mills, performed miracles with our mussels and as well as everything else we had. After dinner we were able to stay and dance to modern dance music which I personally like alot. We really enjoyed our whole meal, staff was very frindly but still left us to our own which was nice.