From OpenTable: A charmingly rustic wood, stucco, stone and wrought iron décor; Escoba seats 175 diners with the capacity to host up to 280 for specialized cocktail and appetizer functions.The menu is focused on Mediterranean comfort food, which includes lamb, prime grade beef, ahi tuna, pastas, and homemade flatbreads. Every dish comes with a suggested wine pairing from Escoba's extensive... more