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From OpenTable:
Encounter a premium dining experience without formality at Canyon Creek. Introduce your palate to our Signature Canyon Creek Dip or our Golden Calamari appetizer. Enjoy a popular favourite like the Chicago-cut Striploin Steak, Cedar Plank Salmon or the Roasted Prime Rib. We also have over 30 wines by the glass to complement your meal.
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Visited Canyon Creek for dinner. Good wine selection and the food was exceptional. The star of the show however was our server, David. His product knowledge and welcoming attitude made us feel right at home. Overall a fantastic dinner.
Ordered an entree that was supposed to have mashed potatoes and seasonal vegetables. Was told by the server that they had run out of mashed potatoes and that I could choose another side, I chose rice. My table got their food and several people got the mashed potatoes?! I was the first person to order...why wouldn't I get them? There were no vegetables on my plate. When I asked about them the... more
Steak was great. Asked the waitress (who spent most of her shift on her cell phone) to change the channel on TV to hockey. Apparently the staff was watching football and I had to wait. I guess the staff is more important than the customer... more
Steaks--all certified AAA Canadian and perfectly prepared--are taken very seriously at this chophouse. Steaks share the grill with prime rib, cedar plank salmon, pork back ribs, and broiled lamb chops. Lunch Mon.-Fri., dinner daily. Casual. Entrees: $16-$30. AE, MC, V.
Steakhouse featuring Angus beef, 40-day aged prime rib, global appetizers & many wines by the glass.
The word steakhouse does not even begin to describe the atmosphere of Canyon Creek, located in the thick of all the best attractions in downtown Toronto. There are also four other locations across Southern Ontario.
Featured on the menu are cuts of pepper-crusted veal chop, sirloin, New York steak, lamb chops, pork chop and prime rib. While dining, listen to the sounds of the classic crooners,...
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