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Take a trip back to the 1980s at Caesar's Steak House. The decor is interesting here, with red everywhere, but the food is good. They cook their steaks in some unique way that's really delicious.
After 30 years of frequenting Caesar's for steaks at noon with by buds in the awl bidness, it's still the place to go. The Caesar's Special (New York striploin with their special sauce is still the BEST) and the only real rival to this old boys' place is the new Keg at the Westin. Take your clients there for lunch ... you can't go wrong!
i have been coming to Caesar's every once 'n a while for many years, for business or pleasure. There's something that draws me back, perhaps their incredible cuts of meat, but the whole idea of the place has gone stale. They need an update.
Caesar's is just plain cool. The room has barely changed since the 1970s, with dark hues, red leather seats and... more
This place is what it is. Old School. Traditional service. All male waiters in bow ties, table-side meals and decor to match. The service is great. These guys are professionals. No bimbo university students. We've been served by Paul a few times. He's efficient, friendly and attentive. Going into the DT location I feel like I'm a member of the mafia. Dark, cozy. Some are saying dated but I... more
Stressful! Your floor people are not waiters, they are robots, trained calves! Oh yes, this is the 21st century, where are your women waiters? Food was good but the experience was ruined - way too rushed and too impersonal. Most people go out for an "evening of enjoyment" not to be feed like cattle and sent packing. We are going to place our experience on the web, such as Urban Spoon. We will... more
It's a bit pricier than chains like the Keg but the food, decor and service are all better so it's worth the difference. The menu is pretty standard and the portions are large. If you are looking for something more modern Porterhouse or Murietta's would be a better choice. For plain old steak and potatoes Caeser's is the best in Calgary right now.
This long-established steak house boasts a classical theme, including Ionic columns, gleaming red leather chairs, and dark, polished woodwork. The multi-level restaurant is divided into lounge and dining room areas, depending on your intent. Charcoal-broiled steaks are the primary attraction, although Caesar's does a fine sauteed scampi too. You'll also be pleased by their capable touch with... more
Dark wood paneling and hardwood floors set a classy mood at Caesar\'s; the service is impeccable and the food is mouthwatering. Because of its popularity, reservations are recommended. The food is a little pricey, but if you like Alberta Beef, this is a great place to enjoy it. You can also choose from an array of other entrees including ribs, chicken, and soups and salads. They have a large... more