100 Queen's Park
Toronto, ON
M5S 266
Patio open! Come before summer ends!!!
Because Life Has To Be Enjoyed
Canada Invades Las Vegas
Upscale & Over 25
A Culinary Toronto Landmark for 20 Years
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Upgrade your accountc5 Restaurant Lounge, located at the pinnacle of the new Michael Lee-Chin Crystal, is a unique dining destination that provides superlative gastronomic experiences in an unparalleled setting.
From OpenTable: c5 is a unique dining destination featuring menus from the ROM's new Executive Chef, Corbin Tomaszeski. Enjoy a casual yet tasteful dining experience in the c5 crystal dining room or comfortable lounge, located at the pinnacle of the Michael Lee-Chin Crystal.The elegant dining ambiance allow patrons to enjoy stunning views of the cityscape. c5's dining room and lounge are open 7... more
The renovation of the Royal Ontario Museum remains controversial, but there's little argument that this beautiful restaurant, which is located on the top level and is headed by chef Ted Corrado, is worth a visit. The skylights and crisscrossing window segments provide a gorgeous view of the city. More importantly, the modern and chic dining room is host to fine dining with a distinct local flavor.
|| Click here or scroll down for Tim's original sneak peek review: A Look Inside Crystal Five. ||Trying out a restaurant during Winterlicious can be dicey. Many of the higher-end and more established Toronto restaurants don't put their back into the meals and service they present to Winterlicious patrons. I'm not proud of that Toronto, but there, I've said it.So I was nervous about trying out... more
"""the food is great, the herbs are so fresh and colorful. Food presentation is very good. thumbs up to the chef... - risotto was amazing ( a must try) - Scallop was good - Lobster was very good there deserts are very good as well"""
"""Astonishing view, beautifully presented food. Great place to have the company's consultant take you if he's paying."""
Be it fine dining or simply to hang out with a few drinks, C5 Restaurant Lounge is menat for all. The place has a flourishing menu offering scrumptious European cuisine and is also open to catering for various events. There is also a Food Studio that offers food made from organic, farm-fresh ingredients.
Daniel Libeskind's angular glass-and-metal addition to the Royal Ontario Museum may be filled with dinosaur skeletons and stuffed birds, but the fifth floor is reserved for the pursuit of fine culinary enjoyment. The space looks something like a postmodern attic—vaulted ceiling, angular walls, open kitchen, slashes of window veering in odd directions—and the crowd is just what you'd expect:... more