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Bymark
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Information from the business
English
September 06, 2012
Bymark is Mark McEwan's (of North 44) new venture. The concourse level accommodates the Main Dining with three private rooms, each with a 14 guest capacity. Bymark's menu demonstrates a contemporary touch with a core of classic cuisine.
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opentable
April 17, 2011
From OpenTable:
Bymark is Mark McEwan's (of North 44) new venture. The concourse level accommodates the Main Dining with three private rooms, each with a 14 guest capacity. Bymark's menu demonstrates a contemporary touch with a core of classic cuisine.
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menuism
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maverick
Tdot
September 03, 2010
tinykitty
March 03, 2009
cwater
December 04, 2008
Reviews [3]
English
Not just a burger
Yes, it was a $36 hamburger but I can't stop thinking about it. The beef was succulent and juicey and my favorite is the king mushroom used to top it. Go out for a nice dinner and go for it!
good but not great...
Overall my experience at bymark was only okay. The drinks were average the apple Mojito I had just tasted like lime juice. Our stakes weren't the greatest for a steakhouse they must of had a very off night because all our food was warm and the steaks were kind of tough. But they did have a great Whole roasted foie gras dish. It was amazing I would go back just to have that. It was perfectly cooked with very balanced earthy flavors.
Summerlicious
Fantastic! Amazing service even though we were there for summerlicious. Try the lobster poutine - it will blow you away!
Editorial Reviews from the web
English
January 13, 2014
Celebrity chef Mark McEwan delivers "sophisticated" Continental dishes, including his famed "luxury burger", at this TD Centre "fine-dining" "standby for corporate types" "on expense accounts"; "stylish" despite an underground, "cavelike" setting, it also offers "polished" service and an "extensive wine list"; P.S. a DJ spins Thursday nights.
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zagat
January 13, 2012
In the heart of the financial district sits the most corporate of the Mark McEwan empire of swanky restaurants. The menu ranges from fancy burgers and frites to steaks and snazzy seafood -- all of it presented in a grown-up atmosphere for the suits. The extensive wine list, which was a draw for big expense accounts before the recession hit, now offers good value, especially with a fine... more
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frommersca
May 12, 2011
Bymark belongs in the Financial District. Where else but Bay Street can you charge these kind of prices for lunch. Fat cats and expense accounts flock here for their infamous $36.95 Bymark Burger.
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blogto
Other Reviews from the web
English
November 23, 2015
Had the organic salmon. Delicious ! The garnishing that came along with the dish was a little disappointing. I found it to be too busy. Additionally, having pomegranate combined with the other ingredients makes for a colourful and attractive presentation, but having to becareful of fish bones (which there was one - no complaints here as this is normal for fish) and pomegranate seeds makes for a... more
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yelp
September 23, 2015
I really like this place...the patio is really nice in the warmer months and it has a great atmosphere. I've been here several times for drinks and appetizers after work...it's never too crowded which is nice considering it's right in the financial district. I've really enjoyed everything I have tried here, the shrimp taco apps in particular. Although it has a great patio, great service and... more
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yelp
August 29, 2015
What a great summer patio. This restaurant is beautiful -- and quite large. I didn't notice the downstairs until I used to the washroom.
Decided to make a spontaneous pop in on Friday for lunch. Pretty quiet as it was around 1pm. We were sat relatively quickly but in terms of service, everything went downhill from there. After Diner En Blanc the night before, I needed bottles after bottles of...
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yelp
Business Description from the Web
English
May 30, 2014
The downtown eatery of North 44°’s star chef/owner Mark McEwan. Try roasted venison loin with crisp potato tuile in truffle enriched sauce, and grilled smoked quails with stewed french lentils. Lunch Mon.-Fri., dinner Mon.-Sat. Smart casual. Entrees: $29-$49. AE, MC, V.
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whereca
April 13, 2014
Located in the busy Financial District of Toronto, Bymark is a classy fine dining establishment that serves some of the best food in the city. Their clientele generally consists of businessmen, but it is also good for a special family dinner. Located on the top of a skyscraper, this restaurant has a terrace area that provides one with stunning views of the Toronto skyline, and is also less... more
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wcities
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