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This restaurant is definitely worth a try. The bad news, no change tables and the decor is lacking…but if you can eat with your eyes closed, the food was great and the service was prompt and polite. I would not go with the dish which the restaurant is named after, but would pay the extra for the Bul Gal Bee (bbq beef ribs). I love spicy soups and the Dae Goo Tang (black cod soup) was very... more
I am going to different restaurants in Edmonton to get a sense of some great restaurants. Bul-Go-Gi House is definitely on my top 10 list. The food is delicious and the service was friendly. I would recommend the ribs and bi-bim bap. The chicken with sweet and sour sauce is great for kids.
My husband & I had the Bulgogi dish which was good but not as marinated as other Korean restaurants we have tried. The Tang Soo Yook dish, a Korean version of sweet & sour pork (not so sour) was ok for me but my husband who is Korean thought it was too deep fried. We both thought the food was ok which was a good reflection of the cost.
A nice place to go with good food; the mandoos were specially good and hot but I'd like it if they had some tariaki
Bul-Go-Gi House is a Korean and Asian restaurant where most Menuism users came for a family meal, paid between $10 and $25, and tipped less than 15%.
A large restaurant in the residential neighborhood of Bonnie Doon, the Bul Go Gi House serves some of the tastiest Korean food in the city. The bul-go-gi (stir-fried, marinated beef) is a popular menu item. There are soups, noodle and rice dishes, and seafood choices as well. The unassuming decor consists of simple tables and chairs and a few decorations on the walls.
A large restaurant in the residential neighbourhood of Bonnie Doon, the Bul Go Gi House serves some of the tastiest Korean food in the city. The Bul-Go-Gi (stir-fried, marinated beef) is a popular menu item, but the Be-Beem-Bap (fried mountain vegetables on rice, with fried egg on top) is also delicious. There are soups, noodle and rice dishes, and seafood choices as well. For an appetizer, try... more