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The décor feels like Nirvana’s waiting room and the menu is by turns puzzling and borderline occult to non-Chinese readers, but committed diners will find one of Vancouver’s finest dim sum spots by day and a solid collection of wide-ranging dishes in the evening, all constructed around “mock” meats (gluten). Hot-and-sour soup, teeming with enoki mushrooms and fresh tomato, is the ideal entry... more
Holy Hell Yes. I thought the pure ecstasy of Chinese food was lost forever when I went vegan. Most of those juicy dishes are pure meat but Po Kong rekindled my passionate love affair with all things Chinese. It was like Bruce Lee kicked my taste buds in the face. Go there. Go there now.
Solid veggie Chinese food! We only ordered take out and the Enoki mushroom dish was great. I have to try their dim sum though, veggie dim sum sounds awesome.
Dim sum was amazing! We have tried vegetarian dim sum all over the place. Only comparable ones are in NYC. And this one is still the best.
Their 豆苗肠粉 are the best 肠粉 (rice rolls) I ever had.... and 肠粉 is my favorite, most important dim sum dish. Get items filled with vegetables, not doughy bready or very protein-y dishes. Because their vegetables are great.
Lots of buddhists eating there.... more
Bo Kong Vegetarian Restaurant offers these services: restaurant, chinese food.
Bo Kong is a Vegetarian and Chinese Vegetarian restaurant where most Menuism users came for fun with friends and paid between $10 and $25.