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From OpenTable:
The Castle in the Rockies signature dining room, The Banffshire Club specializes in the finest seasonal Canadian cuisine. Priding ourselves with a commitment to environmental conservation, our ingredients are sourced from the best local and sustainable producers, farmers and growers.
In this luxurious setting, indulge in our enticing menus and extensive wine list as our...
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The Scottish influence in the region becomes immediately apparent when you enter the exclusive Banffshire Club, with its vaulted ceilings, oak paneling, tartan drapes, and reproduction Stuart-era furniture. Entrées include roast young partridge with truffles, and pecan-crusted caribou. Staff members are all sommelier trained to help you choose from the extensive wine cellar. A jacket is... more
Exceptional service and cuisine. This intimate Restaurant is perfect for celebrating a special occasion...or none at all. The wine list...a treasure
The Banffshire Club has excellent food that will keep your favorite foodie happy. Our meal enhanced by delightful wine suggestions and a knowledgeable server, all of which made the evening memorable.
I loved the Champagne presentation, and all four courses we had. They have a fantastic wine selection and our server, Vikie, made sure that we were well looked after. This is my favorite dining establishment at the Banff Springs Hotel. It is not inexpensive, but if you want a special dinner splurge, this is the place!
By far one of the best restaurant in North America, Highly recomended
An over all wonderful dining ecperience. Very special !!
Join us at the Banffshire Club for a modern approach to the traditional steakhouse dining experience, featuring culinary classics including fine steaks, chops and Ocean Wise certified seafood.
The cornerstone of Executive Chef jW Foster's menu is Alberta beef, skillfully prepared on a Maplewood charcoal grill, and accompanied by a selection of delicious sides. Guests can also savour the...
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The Banffshire Club offers fine dining in elegant Scottish inspired interiors. An extensive wine list and single malt scotches and a menu that changes with the seasons makes the Banffshire Club a favorite dining destination for both locals and tourists that come to enjoy Banff’s majestic Rockies atmosphere. The Banffshire Club utilizes Canadian-sourced ingredients, such as caribou, rabbit and... more
Refined and elegant, this distinguished restaurant pampers diners with fantastic regional cuisine and the soothing strains of a harp. The menu takes Canada's best ingredients and produces such dishes as roasted young partridge with truffles, pecan crusted caribou, and cedar-roasted Alaskan sable fish. Appetizers are just as tempting: terrine of Quebec foie gras, pheasant consomme, and roasted... more